what will the museum of the future be like?
Madame Barbara Trevigne, New Orleans Creole historian came to the museum and posed for a picture for me dressed as a 19th century Praline and Calas Vendor for the online exhibit Treme's Cooking: The Culinary Legacy of Treme.
Join Museum 3
Welcome toMuseum 3
Sign Upor Sign In
NetHui 2014 – lessons in accessibility and community
Research – the museum’s key to creating new knowledge from collections
Diary of the Canterbury Cultural Collections Recovery Centre intern – month 12
Things that didn’t get made #754 – the ‘eBay/museum API valuation’ web service
A commencement speech to exhibit designers
Optimism & dystopia – Future Everything & Museums and the Web 2014
Wordless Wednesday: Um, meow?
Keeping up with the 2014 Trends: For Profit For Good
Futurist Friday: Lend Me an Extra...Limb?
Making Meaningful Connections: Inspiring New Report from Irvine and Helicon
New Approach, Historic Mission: Remaking a Factory Museum via Community Co-Production
Three Business Books that Deliver on Organizational Change and Leadership
The sounds of silence
How did 'play' shape the design and experience of creating Serendip-o-matic?
What are the hidden costs when you attend an event?
© 2014 Created by Lynda Kelly.
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