what will the museum of the future be like?
Madame Barbara Trevigne, New Orleans Creole historian came to the museum and posed for a picture for me dressed as a 19th century Praline and Calas Vendor for the online exhibit Treme's Cooking: The Culinary Legacy of Treme.
Join Museum 3
Welcome toMuseum 3
Sign Upor Sign In
ARANZ/ASA 2014 Conference
Update from the Canterbury Cultural Collections Recovery Centre – October 2014
Preventive Conservation workshop on the Kapiti Coast
Things that didn’t get made #754 – the ‘eBay/museum API valuation’ web service
A commencement speech to exhibit designers
Optimism & dystopia – Future Everything & Museums and the Web 2014
Thursday Thought: Getting Personal
Wordless Wednesday: Elegant Lo-Tech Wayfinding
Po-tay-to Po-taa-to: On Unpaid Internships
Press Here: Breaking the Fourth Wall in Children's Books... and Museums?
What's Your $12,720 Idea for New Ways of Engaging with Audiences?
From Multicultural to Intercultural: Evolution or Spectrum of Engagement?
Looking for (crowdsourcing) love in all the right places
In which I am awed by the generosity of others, and have some worthy goals
Linking lived experiences of WWI through battalions?
The WestMuse Blog is Moving!
So, You’re Attending WMA2014 in Las Vegas…Don’t Hesitate, Speed Date!
Program Perspective: How to Successfully Teach for the 21st Century Museum
© 2014 Created by Lynda Kelly.
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